Wednesday, August 4, 2010
We so appreciate the nod given to our "canonical cocktail menu" with this award today by the Seattle Weekly.
The story reads, "The shrub. The cobbler. The fizz, the flip, and the sling. They may sound like dance moves or a list of deviant sex acts, but they're really ways your great-grandmother got hammered way back in the day. And now you can take after her at Tavern Law—where not only can you drink like they did in the old days, but get an education as well, since just about every drink on its canonical cocktail menu comes with a brief description of where it came from, who invented it, and why. The bar makes a point of searching out old, dead, lost, and forgotten mixed drinks and bringing them back to life in as close to their original incarnations as possible, sourcing all manner of super-artisan or ridiculously small-batch liquors and mixers and making everything else from scratch. The resulting drinks are not only some of the best you've ever tasted, but inarguable proof that dedicated, bookish bartenders can be just as creative and artistic as the greatest chefs out there. And also that your great-grandma really knew how to party. —Jason Sheehan 1406 12th Ave., 322-9734"
Take a tour of the other winners by clicking on the blog title above. And our sincere thanks to the Seattle Weekly.